Ham Omeletter Is The Perfect Comfort Food

This dish is a great spin on the traditional breakfast item. Ham omeletter is essentially a ham and cheese omelette, but with a thicker, doughier texture. It's perfect for a quick and easy meal that will keep you full and satisfied.

Ingredients: 6 eggs 1/2 cup milk 1/4 teaspoon salt Pepper to taste 1 tablespoon butter or margarine 1/2 cup diced cooked ham 1/4 cup shredded Cheddar cheese Directions:

1) In a medium bowl, whisk together the eggs, milk, salt and pepper. 2) In a large skillet over medium heat, melt the butter or margarine. Pour in the egg mixture and cook until the edges are set and the center is firm, about 5 minutes. 3) Sprinkle the ham and cheese over the top of the omelette and fold it in half. Cook for another 2 minutes until the cheese is melted. Serve hot.

This Ham Omeletter Is Loaded With Cheese And Bacon

There's nothing quite like a hot, cheesy omelette for breakfast. And this one is loaded up with bacon and cheese – making it a true indulgence.

Start by cooking the bacon in a large oven-safe skillet over medium heat until crisp. Remove from the pan and set aside on a paper towel to cool.

Next, add the butter to the skillet and melt it over medium heat. Add the onions and sauté until softened, about 5 minutes.

Whisk together the eggs, milk, salt and pepper in a bowl. Add the cheese and bacon to the eggs and mix well. Pour the mixture into the skillet and cook until the edges are set and the center is firm, about 10 minutes.

Turn on your broiler (on high) and place the skillet under the broiler for 2-3 minutes, or until the top is golden brown and bubbly. Serve hot!

Get Your Ham Omeletter fix With This Easy Recipe

Do you love omelettes, but miss the taste of ham? This recipe is perfect for you!

Ingredients: 1) 4 eggs 2) 2 tablespoons milk 3) 1/4 teaspoon salt 4) 1 tablespoon butter or margarine 5) 1/2 cup chopped cooked ham 6) 1/4 cup shredded Swiss cheese 7) Dash of pepper 8) Maple syrup (optional)

Instructions:

1. In a medium bowl, whisk together eggs, milk and salt. Set aside.
2. In a large skillet over medium heat, melt butter or margarine. Add egg mixture. Cook until edges begin to set.
3. Gently fold in ham and Swiss cheese. Season with pepper, if desired.
4. Cook until eggs are firm but still moist. Serve with maple syrup, if desired.

A Savory Ham Omeletter That Will Make Breakfast Great Again

Breakfast is the most important meal of the day, but it can often be a little boring. A ham omeletter is a great way to add some excitement to your morning routine.

Ingredients:

1 lightly beaten egg

1/4 cup milk

1/4 teaspoon salt

Dash of pepper

1 tablespoon butter or margarine

3/4 cup finely chopped cooked ham

3 tablespoons grated cheese

Instructions:

1. In a small bowl, whisk together the egg, milk, salt, and pepper. Set aside.

2. In a large skillet over medium heat, melt the butter or margarine. Add the egg mixture and cook until set, stirring occasionally.

3. Sprinkle the chopped ham and cheese over the omeletter and fold in half. Cook for 1-2 minutes longer or until the cheese is melted. Serve immediately.

The Best Way To Start Your Day: A Ham Omeletter

As the sun rises and the birds chirp, there's nothing quite like a delicious ham omeletter to start your day. This savory breakfast dish is easy to make and bursting with flavor.

To get started, gather some simple ingredients: eggs, ham, cheese, milk, salt, and pepper.

In a large bowl, whisk together the eggs, milk, salt, and pepper. Then set aside.

Next, heat a small amount of oil in a large skillet over medium-high heat. Add the ham and cook until browned and crisp.

Then add the egg mixture to the skillet and cook until set. Finally, top with shredded cheese and let it melt under the heat of the stove.

Voilà! Your tasty ham omeletter is ready to enjoy. Serve hot with a side of toast or fresh fruit for a hearty breakfast that will keep you going all morning long.